BIG Island markets the finest Australian foods, select imported teas and unique Persian dried fruits, nuts and confections to leading grocers and delicatessens in Western Australia. We also provision discerning merchants in eastern Australia. Our catalogue includes signature vinaigrettes and condiments from master chefs, single estate India teas and China flower teas, eclectic fruit preserves, superb puddings, handmade conserves, naturally-dried fruits, Australia's finest muesli, exceptional olive oil and rich, dairy-free dark chocolate. True to the spirit of Slow Food ® — of which our principals are members — these provisions are of outstanding quality, invariably made by hand from farm and fresh market produce, and created by people who truly care about food integrity.
brands
annie smithers' produce | avruga | bitton gourmet | cambray ewes' milk cheese | delicaseys fresh chocolate | food symphony | found organic juice | frankland estate extra virgin olive oil | just bliss boxed chocolate | kick ice | larsen & thompson teas | lyndall vandenberg’s stefano's preserves | miss nancy's dried berries | mother meg’s | mount barker wine vinegar | nekta | pariya | peter watson | riso della scala | rochelle adonis | ruffy produce | simple syrup co | sophisticake | tall poppy | tabletop grapes | tetsuya | turban chopsticks | whisk & pin
catalogue menu
Follow the links in our menu for information about each brand